Hog Roasts

Hog Roast on SpitWhole Seasoned Pig salted, oiled and herbed then slowly spit roasted over charcoal for 7-9 hours.

Served with

  • Crisp salt crackling
  • Bramley apple sauce
  • Apricot stuffing and a rich cider gravy

Side dishes

  • Hot minted new potatoes
  • Mixed leaf salad with tomato and cucumber
  • Homemade crunchy coleslaw
  • Celery, stilton and apple salad
  • Chargrilled courgette, aubergine and mushroom salad
  • Baskets of granary, onion and sundried tomato breads
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